Tuesday, July 29, 2014

Bento (170) - Panko Encrusted Chicken Bits

Behold!  Artfully arranged leftovers from a teriyaki bowl dinner.  :)    I gave Goose some white rice, steamed veggies (zucchini, squash, and broccoli), and panko encrusted chicken bits that were fried in oil for extra yummy goodness.  The piggy sauce holder has teriyaki sauce to be poured over all the aforementioned items.

Top right is cooked carrots with a cheese star (gouda . . . if I'm not mistaken), and bottom right is grape/blueberry salad.

I am sad to announce the loss of one of my panda food picks.  He lived a good life, but suffered a run in with the garbage disposal.  He will be missed.  :(

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