I ordered a turkey/cranberry sandwich from a local restaurant, and decided to try arranging the leftovers in my bento. I think it turned out quite well! The strawberry/kiwi salad came from my fridge, but the broccoli and other veggies were leftover steamed veggies from the restaurant, provided with the sandwich. Proof that you can bento almost anything - and enjoy the presentation just as much as when someone else first gave it to you!
Sunday, May 15, 2011
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